No Palm oil, No Added Preservatives, No Artificial Flavors, No Trans Fat, No Cholesterol

Crisp, light, and irresistibly flavourful—discover the charm of Oshwal’s Nylon Papdi.

This beloved Gujarati snack is known for its ultra-thin, delicate texture and melt-in-the-mouth crunch. Made from premium-quality chickpea flour and fried to golden perfection in 100% pure groundnut oil, Oshwal’s Nylon Papdi delivers a light, crispy bite that’s packed with subtle spice and rich flavour.

Originating from the heart of Gujarat, Papdi has long been a staple in festive spreads and teatime moments. What sets Nylon Papdi apart is its finer, lighter texture—crafted for those who crave a snack that's both bold and airy.

Oshwal’s take on this classic treat is elevated with uncompromising quality—from our choice of ingredients to the precision of preparation. Pair it with kadhi chutney or enjoy it on its own; its crispness and flavour are a delight at any time of day.